ADITYO PUTROWIDI BRAMANTYO; ALETTA DEWI MARIA  ; WAHYU MAFATIKHUL AULIA. "Traditional Food Of Solo Strait As Immaterial Cultural Heritage: Protection, Preservation, And Promotion". International Conference On Digital Advanced Tourism Management And Technology, [S. l.], v. 1, n. 2, p. 91–101, 2023. DOI: 10.56910/ictmt.v1i2.25. Disponível em: https://ictmt.stiepari.org/index.php/journal/article/view/25. Acesso em: 8 sep. 2024.