SYAMSUL HADI; R. SATATO; MARIANENOVARISTAWAWO . Service Quality Strategy In Increasing Customer Satisfaction At Ice Bakery Tanjung Redeb Berau Regency. International Conference On Digital Advanced Tourism Management And Technology, [S. l.], v. 1, n. 2, p. 674–678, 2023. DOI: 10.56910/ictmt.v1i2.146. Disponível em: https://ictmt.stiepari.org/index.php/journal/article/view/146. Acesso em: 21 nov. 2024.